Lahori Machali 

Fresh fish prepared using garam masala, turmeric and chillies coated in breadcrumbs

Shish Kebab 

Lamb mince mixed with onion, ginger, garlic, garam masala and a range of Karachi spices and cooked until sizzling

Tandoori Murgh Razu 

Chicken wings marinated in ginger, garlic, yoghurt and karachi spices – slowly cooked in the oven

Subzi Pakora

Mixed vegetables marinate in Karachi spices and chickpea flour and fried until golden

(Mix Platter +€3.00)

(Selection of all four to share)

Laziz Achari (Medium Spicy)

Prawns or Fish simmered in pickles, curry leaves, mace vinegar and garnished with green chillies and coriander

Mughlai Murghi

Chicken cooked with cream, coconut milk featuring onions and peppers and finished with ginger

Aloo Gosht

Pakistani style stew slowly cooked with Lamb and potatoes simmered in a rich tomato and onion based broth and garnished with coriander & ginger

Matar Paneer

A classic Pakistani curry of paneer cubes and green peas cooked in onion and tomato spices gravy

(All mains served with boiled or pilau rice with Naan bread to share)

Homemade Ice Cream or Rice Pudding

Chocolate Fudge Cake served with Vanilla Ice Cream (To share) +€3.00

Please check the Allergen menu if you suffer from any food allergies.