Garlic Prawns

Prawns marinated with garlic, freshly squeezed lemon juice, black pepper, olive oil, sea salt and coriander.

Lahori Machali

Fresh fish prepared using garam masala, turmeric and chillies coated in breadcrumbs.

Murgh Mirchi

Chicken strips marinated in fresh ginger, garlic and chilli flakes.

Shish Kebab

Lamb mince mixed with onion, ginger, garlic, garam masala and a range of Karachi spices cooked until sizzling.

Aloo Pakora

Thin slices of fried potatoes coated in gram flour and house spices served with our house chutney.

Laziz Achari

Prawns or Hake simmered in pickles, curry leaves, mace vinegar and garnished with green chillies and coriander.

Makhanwala

BBQ chicken cooked with a blend of Karachi spices and sautéed onions in a tomato creamy sauce garnished with sundried tomatoes. Famously known worldwide as ‘Butter Chicken’.

Beef Karachi Special

Beef cooked with fried onions, yogurt, cloves & cardamom garnished with coriander & kewara water.

Lamb Bhuna

Lamb cooked in masala sauce with chopped onions, tomatoes and peppers, garnished with spring onions and coriander.

Palak Paneer

Baby spinach simmered with cottage cheese in a garlic and black peppered cream sauce finished with coriander.

Please check the Allergen menu if you suffer from any food allergies.